Food Preservation: Canning, Freezing, Drying, and Storage

Food preservation is not a lost art and can be a great way to reduce food waste and let the kitchen creativity shine. Participants learn the basics of pickling, as well as food safety and best practices. Participants can take home samples and recipes to begin canning on their own at home. Brought to you by Master Gardeners of Davidson County and Nashville Public Library Seed Exchange. For more information, visit https://library.nashville.org/events/seed-exchange

All Ages