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August 29, 2026
12:00 PM
4420 Loch Raven Blvd, Baltimore, MD 21218, Baltimore, MD, 21218
Space for this program is limited; registration required. Join us for this engaging, hands-on workshop that focuses on making fresh, seasonal, and local eating feel simple and realistic for everyday life. Chef M will guide participants through tips for choosing quality ingredients, preparing flexible meals at home, and adapting recipes to fit different tastes, dietary needs, and budgets. Participants will also receive a comprehensive resource guide that includes meal prep strategies, easy ingredient swaps, and a directory of local international and farmers' markets, empowering them to make more informed, accessible, and sustainable food choices.
All Ages
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